tenderloin
英 /ˈtendərlɔɪn/
中文释义
里脊肉；嫩肉 — 牛、猪等腰部柔嫩的肉，常用于高级菜肴
A premium cut of meat known for its tenderness and flavor.
常用搭配
- beef tenderloin牛里脊
- grill the tenderloin烤里脊
- pork tenderloin猪里脊
例句
- He grilled a beef tenderloin for the anniversary dinner.他烤了牛里脊庆祝结婚纪念日。
- The banquet menu featured pan-seared pork tenderloin.宴会菜单主打香煎猪里脊。