temper eggs
英 /ˈtempər eɡz/
中文释义
蛋液调温
To gradually raise the temperature of eggs to prevent curdling.
常用搭配
- temper the eggs给蛋液调温
- slowly temper eggs慢慢调温蛋液
- temper eggs into把蛋液调温倒入
例句
- Temper the eggs so they don't scramble in the hot cream.给蛋液调温，免得在热奶油里结块。
- The pastry chef tempers the eggs before folding them into the custard.甜点师先给蛋液调温再拌入蛋奶糊。